ERP For Restaurant & Food Joints

Restaurants Industry, an industry with a never replenishing demand for its service has been a startup point for many business enthusiasts. For an outsider, the industry may appear as simple as preparing food and serving it to the customers, but as you start digging into the ways of the industry, the processes begin to take complex twists. Hence, it is no wonder the restaurant managers and supervisors are always on the run, as they try providing the best possible service to their customers.

KVR ERP software is a partly cloud based ERP service that lets you record, manage and access all your crucial data whenever you need it. For a restaurant, inventory management is very crucial, the cloud based maestro can easily maintain the entire inventory, providing you with timely notification for low stocks, keeping you ready at all times.

Features of Restaurant Management Software

All restaurants have their own set of needs. This scenario can make picking the right restaurant management software is a real task. Thus, every restaurateur must look for the below-mentioned features when choosing a reliable restaurant management software to manage operations, employees and in turn, increase sales.

• Core POS

The main module of restaurant management software includes accepting payments and tracking sales. The POS usually includes table and on-site POS via kiosk, handheld, or tablet, so that you can take orders remotely from the main cashier register. The POS links with inventory management, credit/debit cards, and payment gateways.

• Employee Scheduler

A calendar and an employee portal come as part of an employee scheduler. Restaurant management software reflects both slots, those which are available as well as the ones that are taken. The portal, on the other hand, allows employees to book their own schedules.

This kind of management helps avoid conflicts in employee schedules and spots days that are either overstaffed or understaffed. This means that you can easily adjust your schedules and optimize your workforce for results. For smooth and continuous attendance-payroll processing, the scheduler can be easily linked to a time-tracking and payroll system.

• Speedy Interface and Quick Checkout

Speed is the most crucial feature of a restaurant’s POS. As owners and managers, you can’t afford to have delays and lags in your system, especially on busy days. Most tablets these days are dependent on your internet bandwidth speed. This means that slow internet will lead to slow POS.

Thus, ensure that you know whether your system is internet-based, a local hardwired type, or hybrid (local and internet). Usually, a local or hybrid system is more reliable for a busy restaurant when compared to an Internet-based point of sale. Thus, to get the maximum speed for your business operations, choose wisely.

• Reservation Bookings & Guest Database

Maintain a guest database even before your guests walk in your restaurant. Opt for an efficient restaurant management software to help you maintain your reservation book and continuously update it with guest information.

Collecting information even before your guests walk in your restaurant will keep you better prepared for your staff pre-service. Not only this, but it’ll also help you provide improve and personalized customer services.

• Smooth Billing Operations

The final punch of the meal is the bill. It’s the last impression a restaurant owner leaves on a customer. Billing is a crucial aspect of this business. Thus, you must opt for software that performs all billing operations smoothly. A reliable software for restaurant management must take care of the entire billing process and undertake activities related to adding/removing items in an order, splitting bills, etc.

Collecting information even before your guests walk in your restaurant will keep you better prepared for your staff pre-service. Not only this, but it’ll also help you provide improve and personalized customer services.